School Nutrition Memos Earlier Years
Page 11 of 11
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Fluid Milk and Other Food Components/Menu Items in Reimbursable Lunches
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Guidance on Determining Categorical Eligibility for Free Lunches and Breakfasts for Youth Served under the Runaway and Homeless Youth Act
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Streamlining At-Risk Afterschool Meal Participation for School Food Authorities Currently Participating in the NSLP
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Food Safety Inspections in Non-Traditional School Settings
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Applicability of Federal Requirements to State Agency Procurements
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Verification and Reporting of Foster Children
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School Food Authorities Acting as a Collective Unit in the Control and Use of Donated Foods (Revised)
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Q&As Related to the 6 Cents Certification Tool
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Formulated Grain Fruit Products
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Applying Geographic Preferences in Procurements for the Child Nutrition Programs
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Procurement Questions Relevant to the Buy American Provision
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USDA Memo SP 02-2006 CACFP 02-2006 SFSP 01-2006
Treatment of Family Subsistence Supplemental Allowance and National Flood Insurance Program payments in Income Eligibility Determinations for FNS Programs
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Water Availability During NSLP Meal Service