School Nutrition Memos 2013
Page 3 of 5
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Operational Memorandum No. 19-13
Proposed Rule: National School Lunch Program and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
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Operational Memorandum No. 35-13
Release of the FNS-828 Paid Lunch Price Data for School Year 2011-12
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Operational Memorandum No. 38-13
Updated Offer versus Serve Guidance for the National School Lunch Program and School Breakfast Program in School Year 2013-14
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Operational Memorandum No. 41-13
National School Lunch and School Breakfast Program: Nutrition Standards for All Foods Sold in School as Required by the Healthy, Hunger-Free Kids Act of 2010
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Operational Memorandum No. 28-13
Variations in Meal Requirements for Religious Reasons: Jewish Schools, Institutions and Sponsors
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Operational Memorandum No. 31-13
Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring
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Operational Memorandum No. 42-13
Interschool Agreement Forms and Healthy Food Certification
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Operational Memorandum No. 13-13
Federal Small Purchase Threshold Adjustment
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Operational Memorandum No. 34-13
Overview of Available Free and Reduced Price Application Materials; Income Eligibility Guidelines; Information for the Implementation of Free/Reduced-price Meals and Free Milk Benefits for School Year 2013-14; Application for the Afterschool Snack Program
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Operational Memorandum No. 01-13
Schedule for Submission of Online Reimbursement Claim Data
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Operational Memorandum No. 06-13
Report of Annual Revenue and Cost Expenditures Report Due: January 31, 2013
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Operational Memorandum No. 11-13
Paid Lunch Pricing
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Operational Memorandum No. 23-13
Nondiscretionary Amendments Related to the HHFKA 2010
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Operational Memorandum No. 24-13
Questions and Answers on the School Breakfast Program Meal Pattern in School Year 2013-14
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Operational Memorandum No. 39-13
Frozen Fruit Products in the National School Lunch and School Breakfast Programs in School Year 2014-15