Operational Memoranda for School Nutrition Programs

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• Operational Memorandum No. 16-16

  The Use of “Put Local on Your Tray” for Promoting Locally Grown

• Operational Memorandum No. 45-13

  Revised Questions and Answers on the U.S. Department of Agriculture’s (USDA) New Meal Patterns for Schools

• Operational Memorandum No. 47-13

  Submission of Online Agreements; Submission of Online Claims; Authorized Signatures; Food Safety Inspection Report

• Operational Memorandum No. 48-13

  Verification Procedures; Verification Collection Report

• Operational Memorandum No. 51-13

  Collaboration with State School Business Officials on New Administrative Review Section: Resource Management

• Operational Memorandum No. 02-17

  Fiscal Year (FY) 2017 Timing of State Grant Payments and State Match Payments

• Operational Memorandum No. 53-13

  Paid Lunch Equity: Additional Guidance for School Year (SY) 2013-14

• Operational Memorandum No. 08-13

  Revised Meat/Meat Alternates and Milk Charts in the Food Buying Guide for Child Nutrition Programs

• Operational Memorandum No. 12-17

  Direct Certification and Foster Children

• Operational Memorandum No. 29-13

  Paid Lunch Equity: Guidance for School Year 2013-14

• Operational Memorandum No. 31-13

  Food Service Management Company Information, Procurement and State Agency/School Food Authority Oversight and Monitoring

• Operational Memorandum No. 26-13

  Paid Lunch Equity: School Year 2013-14 Calculations and Tools

• Operational Memorandum No. 14-13

  Procurement Geographic Preference Q&As

• Operational Memorandum No. 17-13

  NSLP Reimbursement and Government Commodity Adjustments

• Operational Memorandum No. 30-13

  Important Updates of Sponsor and School Information